Measure out 1 cup of blueberries into a bowl.
Pour two tablespoons of raw almond butter over blueberries.
Add cinnamon to taste. Enjoy!
You have the option of nuking the frozen blueberries for 20-30 seconds to thaw them a little. This makes them softer, but still cold for that icee effect. I prefer to use this organic raw almond butter because of it's softer consistency. This allows you to pour it over the blueberries, rather than having clumps of almond butter in the snack.